1) Valarai Keerai (வல்லாரை கீரை)
2) Makhana (தாமரை விதை)
Ingredients: For Kolukattai (Dumplings): Rice Flour-1cup Hot Water- 1¼ cup Salt - to taste Ghee- 1 spoon For Paal (Milk mixture): Full Cream...
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